Gastronomy - Page 7

Ingredients: Marshmallow crème 200 g White sugar 1 1/2 cups Can-evaporated milk 140 g Butter 1/4 cup Salt 1/2 tsp Milk chocolate chips 2 cups ...

Ingredients: Lamb shoulder blade chops 1.3 kg Salt and pepper To taste Vegetable oil 1 tbsp Sliced onion 1 Salt 1/2 tsp Sliced garlic cloves 4 ...

Ingredients Tuna chunks 150 g Red Onion (chopped) 1/4 cup Fresh Parsley (chopped) 1/4 cup Olive Oil 3 tbsp Lemon Juice 2 tbsp Lemon Zest 1/2...

Ingredients Hatch Chili Peppers (halved/seeded) 400 g Pork Roast (boneless) 750 g All-purpose Flour 2 cup Salt 3 tbsp Ground Black Pepper 3...

Ingredients Green Beans 400 g Cream of Mushroom Soup (condensed) 300 ml Fried Onions 150 g Cheddar Cheese (shredded) 1 cup Preparation ...

Ingredients Chinese five-spice powder 1/4 tsp Pork Loin Roast 100 g Sweet Potatoes (bite-size pieces) 2 medium Brown Sugar 1/2 cup Butter 3...

Ingredients Milk 1 cup Cream 1 cup Yolk 1 egg Egg 1 Sugar 6 tbsp Dark Chocolate (melted) 50 g Gelatin Foil 1 Espresso 1 shot Single Malt...

Ingredients Tuna Loin (cut in rectangular fillet) 100 g Black Pepper ½ tbsp Tuna in brine 50 g Anchovy 1 fillet Capers ½ tbsp Mayonnaise 4...

Ingredients Lamb 450 g Egg 1 Bread Crumbs 1/4 cup Ground Black Pepper 1/8 tsp Seasoned Salt 1/2 tsp Onion Powder 1/2 tsp Garlic...

Ingredients Italian Turkey Sausage 450 g Onions (chopped) 2 cup Fresh Mushrooms (sliced) 2 cup Garlic (minced) 4 cloves Chicken Broth 4 cup ...

INGREDIENTS Butter- 1/4 cup Shiitake Mushrooms (sliced)- 2 cup Salt- 1 pinch Fresh Rosemary (chopped)- 1 sprig ...

INGREDIENTS Olive Oil- 2 tbsp Boneless Chicken Breasts- 750 g Cream- 1 cup chicken Broth- 1/2 cup Parmesan Cheese (grated)- 1/2 cup ...