Gastronomy - Page 11

Ingredients Boiled Spinach Paste 600 gm Oil 30 gm Ghee Desi 20 gm Dal...

Ingredients Seekh Kebab 5 piece Mutton Baby Boti 250 gm Brown Onion 10 gm ...

Ingredients Vodka 60 ml Amaretto Liqueur 20 ml Pineapple Juice 30 ml Cranberry Juice 30 ml Sweet & Sour Mix 15 ml Preparation Mix...

Ingredients Olive Oil 1 cup Fresh Parsley (chopped) ¼ cup Lemon Juice 1 lemon Hot pepper sauce 2 tbsp Garlic (minced) 3 cloves Tomato Paste 1...

Ingredients White Rum 15 ml Vodka 15 ml Tequila 15 ml Gin 15 ml Triple Sec 15 ml Coca Cola 300 ml Sweet & Sour Mix 30...

Ingredients Soy Sauce (low-sodium) 5 tsp Dry Sherry 2 tsp Sesame Oil...

Ingredients Rolled Oats 4 cups Sliced Almonds 1 cup Chopped Pecans 1 cup ...

Ingredients Riped mangoes 4 (You should select partially sweet and partially sour mangoes)Yellow Mustard...

Ingredients Ketchup 1/2 cup Honey 2.5 tbsp Soy Sauce (low-sodium) 2 tbsp ...

Ingredients White Rice (uncooked) 2 cups Water 4 cups Soy Sauce 3 tbsp ...

Ingredients Pomegranate (fresh) 2 bar spoon Kafir Lime 4 leaves Tea...

Ingredients Chicken (boneless) 1 kg Salt to taste Red Chilli Powder ½ tbsp ...