Gastronomy - Page 5

Ingredients Avocados (peeled and pitted) 2 Tomatoes (chopped) 1 cup Onion (chopped) 1/4 cup Cilantro (chopped) 1/4 cup Lemon Juice 2 tbsp ...

Ingredients PASTA Spinach (rinsed, stemmed and dried) 150 g Eggs 2 Semolina Flour 5/8 cup Salt 1 tsp All-purpose Flour 1 ½ cup RAGU Butter 2...

Ingredients Chicken stock 150 ml Garlic mince 10 g Prawns 60 g Fish sauce 05 g Bamboo shoot 60 ml Oil 10 ml ...

Ingredients Pomfret fillet 200 g Oil To fry Garlic 15 g White Pepper 05 g Tempura Flour 60 g Fish Sauce 05 ml Oyser 05 ml Corriander 30...

Ingredients Chicken Thigh (boneless cubes) 200 g Tien Tsin Peppers (dry) 15 g Garlic (chopped) 10 g Ginger (chopped) 10 g Egg 1 White...

Ingredients Butter (unsalted) 60 g Coarsely (chopped)2 Parmesan Cheese 200 g Chicken Stock 1 l Heavy Cream 2 l Whole Milk 1 l Bacon...

Ingredients Pastry All-Purpose Flour 3 cup Granulated Sugar 3 cup Cornstarch 1/2 cup Cocoa Powder (unsweetened) 1/2 cup...

Ingredients Ripe Bananas 3 whole Plain Yoghurt 1/3 cup Rolled Oats 2 cup Ground Cinnamon 1 tsp Raisins 1 cupPreparation Preheat the oven to 350...

Ingredients Eggs 2 Olive Oil 1 tsp Salt ½ tsp Red Bell Pepper (cut into thin strips) 1 White Onion (sliced) 1 Ground Cumin 1 pinch Milk ¼...

Ingredients Water 1/3 cup Soy Sauce 2 tbsp Brown Sugar 2 tbsp Honey 1 tsp Garlic (grated) 1 tsp Ginger (grated) 1 tsp Jumbo Shrimp 500 g ...

Ingredients Prawns (16-20) 200 g Extra Virgin Olive Oil 15 ml Garlic Slivers 15g Chilli Flakes 1 tsp White Wine 180 ml Salt to taste Parsley...

Ingredients Thin Pizza Base (cooked) 1 Four Cheese Sauce 40 ml Rocket Leaves 40 g Smoked Salmon 30 g Pine Nuts 10 g Dry Ricotta Cheese...