Ingredients:
Watermelon 1/2 portion
Celery 1 stick
Mint 15 leaves
Beetroot 1 small
Celery salt 1 teaspoon
Soda Top it up
Method:
Take fresh half-chopped watermelon. Take one celery stick and cut it into two pieces. Take some mint leaves, one small peeled beetroot – cut into small pieces and put it all together in one glass. Muddle it slowly, add some celery, salt and top it with soda.
(Courtesy: Junkyard Cafe)