Blue Lagoon

Update: 2019-05-11 14:25 GMT

Ingredients

Curacao Syrup    50 ml

Sprite    250 ml

Lemon Juice    2 tsp

Sugar Syrup    2 tbsp

Mint & Lemon    to garnish

Ice Cubes    as required


Preparation

Add sugar syrup, lemon juice and curacao syrup in a glass and stir with a spoon. Now add sprite and give a quick stir. Quickly add a handful of ice, some mint leaves and lemon slices to garnish. Serve chilled.

(Courtesy: Sanjay, Mellow Garden, New Delhi) 

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