As spring sets in, one goes easy on the meat intake and incorporates more veggies and fruits in their diet. To cater to the taste buds of enthusiastic vegetarians and non vegetarians, The Imperial has come up with signature vegan dishes in their newly updated menu.
One can visit and enjoy the wonderful collection of dishes and relish in the warm weather which spring brings along.
Vegan Specials at The Spice Route (South East Asian Restaurant)
With a surge in healthy eating habits and an aim to offer something unique for vegan lovers, Chef Veena is all set to present an exciting interplay of Vegan specials in a myriad of flavours and aromas at The Spice Route. The curated menu featuring Tauhu Nerng - chilled silky bean curd with Basil and Kai Chae Phad Phrik - mock chicken meat stir fried with bamboo shoot and bell pepper offers a perfect tease to your senses with mock meat as a star ingredient and keeps you light, this season.
The Spice Route
Meal for two: Rs 6000 + taxes; When: March 12-20
Dining Hours: Lunch: daily 12:30 pm to 2:45 pm; Dinner - daily 7:00 pm to 11.45 pm
Asparagus Selection at <div data-style="display: inline !important;">San Gimignano <div data-style="display: inline !important;">(Tuscan Italian Restaurant)
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